We all love berries, but sometimes they go moldy before you get around to eating them, even if you keep them in the fridge. Obviously you could just eat them right away – I mean, why wait? But if you want to make them last longer, what can you do? A lot of people suggest [...]
What’s up you foodie freaks that I love? Are you enjoying the Olympics as much as we are? Fiona keeps asking me, “Now when exactly is the gymnastics going to be on!?” hehehe. Let’s celebrate the games with fruit salsa. One of my dear friends Candida is from San Paulo, Brazil. She is such a delightful [...]
Thanks so much to our guest blogger, Laura Butts. We love your use of these awesome organic blueberries! Ingredients: 1 pint blueberries 6 tbsp chia seeds 1 cup water 1 cup applesauce 1/2 cup coconut flour 1/2 cup coconut oil 4 tbsp honey 1 tsp baking soda 1/2 tsp salt Use an 8×8 glass baking [...]
A thank you to our guest blogger, Laura Butts! This one will be perfect for summer! Ingredients: 1 baby watermelon, cut from the rind 1 half pint blueberries 1 half pint raspberries 8 fresh basil leaves Place all ingredients in your blender. Do in batches if necessary. Strain before serving to remove seeds and pulp. [...]
A guest post from Blythe: I really wanted to devote a post to strawberry u-picks, but since strawberry season is slooowing down and the u-pick action is almost over, I’ll move on to one of my other favorite fruits: blueberries. Blueberries never get a chance to go bad in my household—most of them get [...]
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